Wednesday, November 21, 2012

Thanksgiving menu planning

If there's one thing I love it's a good list. Or a good stack of cookbooks just waiting to be read - and made into Thanksgiving shopping lists!

This year I'm celebrating Thanksgiving with a dinner party - turkey and all the "fixins". Which includes in no short order:

  • Pie 
    • pumpkin
    • pecan
    • apple
  • Turkey
    • gravy 
    • stuffing
  • Cranberry sauce (with orange zest and Thyme)
  • Potatoes dauphinoise 
  • Green beans 
  • Sweet potato casserole with pecan crumble
  • Cornbread ...or  regular yeasted bread...To Be Decided
  • clam chowder (to start)
  • green salad
There are just a couple of rules about Thanksgiving in my mind; namely, there has to be some over-the-top turkey themed decoration. And there has to be cranberry sauce and at least 3 kinds of pie. You can't have Thanksgiving without pie in bulk - it's just one of those facts. 

Also, everyone has to say what they're thankful for. It's what separates a Thanksgiving dinner party from just your average dinner party (And pie. Did I mention pie? Lots of pie.).


1 comment:

Naomi said...

oh man, emma, make squash rolls (moosewood cookbook recipe)instead of either cornbread or some other random yeast bread.

also, i'm trawling through your blog looking for a recipe that i think you once posted, or someone posted to you, about chocolate Mexican shortbread? Do you remember this? I want to make it but can't!

-Naomi